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Physical Intelligence, Stripe veteran Lachy Groom’s latest bet, is building Silicon Valley’s buzziest robot brains | TechCrunch

Physical Intelligence, Stripe veteran Lachy Groom’s latest bet, is building Silicon Valley’s buzziest robot brains | TechCrunch

From the street, the only indication I’ve found Physical Intelligence’s headquarters in San Francisco is a pi symbol that’s a slightly different color than the rest of the door. When I walk in, I’m immediately confronted with activity. There’s no reception desk, no gleaming logo in fluorescent lights.

Inside, the space is a giant concrete box made slightly less austere by a haphazard sprawl of long blonde-wood tables. Some are clearly meant for lunch, dotted with Girl Scout cookie boxes, jars of Vegemite (someone here is Australian), and small wire baskets stuffed with one too many condiments. The rest of the tables tell a different story entirely. Many more of them are laden with monitors, spare robotics parts, tangles of black wire, and fully assembled robotic arms in various states of attempting to master the mundane.

During my visit, one arm is folding a pair of black pants, or trying to. It’s not going well. Another is attempting to turn a shirt inside out with the kind of determination that suggests it will eventually succeed, just not today. A third – this one seems to have found its calling – is quickly peeling a zucchini, after which it is supposed to deposit the shavings into a separate container. The shavings are going well, at least.

“Think of it like ChatGPT, but for robots,” Sergey Levine tells me, gesturing toward the motorized ballet unfolding across the room. Levine, an associate professor at UC Berkeley and one of Physical Intelligence’s cofounders, has the amiable, bespectacled demeanor of someone who has spent considerable time explaining complex concepts to people who don’t immediately grasp them. 

What I’m watching, he explains, is the testing phase of a continuous loop: data gets collected on robot stations here and at other locations — warehouses, homes, wherever the team can set up shop — and that data trains general-purpose robotic foundation models. When researchers train a new model, it comes back to stations like these for evaluation. The pants-folder is someone’s experiment. So is the shirt-turner. The zucchini-peeler might be testing whether the model can generalize across different vegetables, learning the fundamental motions of peeling well enough to handle an apple or a potato it’s never encountered.

The company operates test kitchens in this building and elsewhere, including people’s homes, Levine says, using off-the-shelf hardware to expose the robots to different environments and challenges. There’s a sophisticated espresso machine nearby, and I assume it’s for the staff until Levine clarifies that no, it’s there for the robots to learn. Any foamed lattes are data, not a perk for the dozens of engineers on the scene who are mostly peering into their computers or hovering over their mechanized experiments.

The hardware itself is deliberately unglamorous. These arms sell for about $3,500, and that’s with what Levine describes as “an enormous markup” from the vendor. If they manufactured them in-house, the material cost would drop below $1,000. A few years ago, he says, a roboticist would have been shocked these things could do anything at all. But that’s the point – good intelligence compensates for bad hardware.

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June 23, 2026

As Levine excuses himself, I’m approached by Lachy Groom, moving through the space with the purposefulness of someone who has half a dozen things happening at once. At 31, Groom still has the fresh-faced quality of Silicon Valley’s boy wonders, a designation he earned early, having sold his first company nine months after starting it at age 13 in his native Australia (this explains the Vegemite).

When I first approached him earlier, as he welcomed a small gaggle of sweatshirt-wearing visitors into the building, his response to my request for time with him was immediate: “Absolutely not, I’ve got meetings.” Now he has ten minutes, maybe.

He found what he was looking for when he started following the academic work coming out of the labs of Levine and Chelsea Finn, a former Berkeley PhD student of Levine’s who now runs her own lab at Stanford focused on robotic learning. Their names kept appearing in everything interesting happening in robotics. When he heard rumors they might be starting something, he tracked down Karol Hausman, a Google DeepMind researcher who also taught at Stanford and who Groom had learned was involved. “It was just one of those meetings where you walk out and it’s like, This is it.”

Groom never intended to become a full-time investor, he tells me, even though some might wonder why not given his track record. After leaving Stripe, where he was an early employee, he spent roughly five years as an angel investor, making early bets on companies like Figma, Notion, Ramp, and Lattice while searching for the right company to start or join himself. His first robotics investment, Standard Bots, came in 2021 and reintroduced him to a field he’d loved as a kid building Lego Mindstorms. As he jokes, he was “on vacation much more as an investor.” But investing was just a way to stay active and meet people, not the endgame. “I was looking for five years for the company to go start post-Stripe,” he says. “Good ideas at a good time with a good team – [that’s] extremely rare. It’s all execution, but you can execute like hell on a bad idea, and it’s still a bad idea.”

The two-year-old company has now raised over $1 billion, and when I ask about its runway, he’s quick to clarify it doesn’t actually burn that much. Most of its spending goes toward compute. A moment later, he acknowledges that under the right terms, with the right partners, he’d raise more. “There’s no limit to how much money we can really put to work,” he says. “There’s always more compute you can throw at the problem.”

What makes this arrangement particularly unusual is what Groom doesn’t give his backers: a timeline for turning Physical Intelligence into a money-making endeavor. “I don’t give investors answers on commercialization,” he says of backers that include Khosla Ventures, Sequoia Capital and Thrive Capital among others that have valued the company at $5.6 billion. “That’s sort of a weird thing, that people tolerate that.” But tolerate it they do, and they may not always, which is why it behooves the company to be well-capitalized now. Not because it needs to be, but because it enables the team to make long-term decisions without compromise.

Quan Vuong, another cofounder who came from Google DeepMind, explains that the strategy revolves around cross-embodiment learning and diverse data sources. If someone builds a new hardware platform tomorrow, they won’t need to start data collection from scratch – they can transfer all the knowledge the model already has. “The marginal cost of onboarding autonomy to a new robot platform, whatever that platform might be, it’s just a lot lower,” he says.

The company is already working with a small number of companies in different verticals – logistics, grocery, a chocolate maker across the street  – to test whether their systems are good enough for real-world automation. Vuong claims that in some cases, they already are. With their “any platform, any task” approach, the surface area for success is large enough to start checking off tasks that are ready for automation today.

Physical Intelligence isn’t alone in chasing this vision. The race to build general-purpose robotic intelligence – the foundation on which more specialized applications can be built, much like the LLM models that captivated the world three years ago – is heating up. Pittsburgh-based Skild AI, founded in 2023, just this month raised $1.4 billion at a $14 billion valuation and is taking a notably different approach. While Physical Intelligence remains focused on pure research, Skild AI has already deployed its “omni-bodied” Skild Brain commercially, saying it generated $30 million in revenue in just a few months last year across security, warehouses, and manufacturing. 

Skild has even taken public shots at competitors, arguing on its blog that most “robotics foundation models” are just vision-language models “in disguise” that lack “true physical common sense” because they rely too heavily on internet-scale pretraining rather than physics-based simulation and real robotics data.

It’s a pretty sharp philosophical divide. Skild AI is betting that commercial deployment creates a data flywheel that improves the model with each real-world use case. Physical Intelligence is betting that resisting the pull of near-term commercialization will enable it to produce superior general intelligence. Who’s ‘more right’ will take years to resolve.

In the meantime, Physical Intelligence operates with what Groom describes as unusual clarity. “It’s such a pure company. A researcher has a need, we go and collect data to support that need – or new hardware or whatever it is – and then we do it. It’s not externally driven.” The company had a 5-to-10-year roadmap of what the team thought would be possible. By month 18, they’d blown through it, he says.

The company has about 80 employees and plans to grow, though Groom says hopefully “as slowly as possible.” What’s the most challenging, he says, is hardware. “Hardware is just really hard. Everything we do is so much harder than a software company.” Hardware breaks. It arrives slowly, delaying tests. Safety considerations complicate everything.

As Groom springs up to rush to his next commitment, I’m left watching the robots continue their practice. The pants are still not quite folded. The shirt remains stubbornly right-side-out. The zucchini shavings are piling up nicely.

There are obvious questions, including my own, about whether anyone actually wants a robot in their kitchen peeling vegetables, about safety, about dogs going crazy at mechanical intruders in their homes, about whether all of the time and money being invested here solves big enough problems or creates new ones. Meanwhile, outsiders question the company’s progress, whether its vision is achievable, and if betting on general intelligence rather than specific applications makes sense.

If Groom has any doubts, he doesn’t show it. He’s working with people who’ve been working on this problem for decades and who believe the timing is finally right, which is all he needs to know.

Besides, Silicon Valley has been backing people like Groom and giving them a lot of rope since the beginning of the industry, knowing there’s a good chance that even without a clear path to commercialization, even without a timeline, even without certainty about what the market will look like when they get there, they’ll figure it out. It doesn’t always work out, but when it does, it tends to justify a lot of the times it didn’t.

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The price of eggs has become a marker of the state of the economy. But how about the cost of making eggs? Sure, you might be able to do it for next to nothing in your kitchen with nothing but a pan and a burner. But you could also pay $400 for a robot that will do it for you—as long as you don’t want your eggs scrambled, that is.

A new Kickstarter project has finally given us a Juicero for the robotics era, and it’s called E.G.O.R. (that’s Efficient Gastronomic Operational Robot), brought to you by the startup Cheffy. It’s an automated egg maker that promises perfect cracks every time with no shell in the yolk. It has seven different ways that it can cook them up for you, or you can just use it to do the cracking. You can also pair it with a toaster so your eggs and toast finish at the exact right time.

This isn’t something anyone really needs. Cooking an egg over easy takes about two minutes, so calling this a time-saver is a stretch. And if you really don’t want to use the stove, you can buy a basic egg cooker for around $20 almost anywhere. Maybe you’re bad at cracking eggs, but $400 (well, $200 if you get in on the early bird deal) is a lot to pay to not have to pick the occasional shell pieces out.

But hey, the robotics era needed its Juicero moment. To the creator’s credit: it seems like they’re treating this more like a fun novelty (albeit a pretty pricey one) rather than something revolutionary. They also aren’t making you buy proprietary eggs that are required to make the machine work, so they’ve got the Juicero bros beat there.

We’re increasingly seeing robots positioned to do basic tasks. A company called Weave got attention earlier this year with an $8,000 robot that folds clothes. There’s a company in San Francisco offering house cleanings performed by humanoid robots. Last year, 1x made waves by introducing its Neo humanoid robot, which the Wall Street Journal reported “nearly toppled over” while closing a dishwasher and struggled to open the refrigerator.

All of these machines cost an inordinate amount of money to do things that do not cost the average person that much time or money to accomplish. They’re novel, sure. But you don’t have to pay a premium to be a beta tester.

#Robot #Revolution #Juiceroartifical intelligence,automation,Robotics">The Robot Revolution Gets Its Own Juicero
                The price of eggs has become a marker of the state of the economy. But how about the cost of making eggs? Sure, you might be able to do it for next to nothing in your kitchen with nothing but a pan and a burner. But you could also pay 0 for a robot that will do it for you—as long as you don’t want your eggs scrambled, that is. A new Kickstarter project has finally given us a Juicero for the robotics era, and it’s called E.G.O.R. (that’s Efficient Gastronomic Operational Robot), brought to you by the startup Cheffy. It’s an automated egg maker that promises perfect cracks every time with no shell in the yolk. It has seven different ways that it can cook them up for you, or you can just use it to do the cracking. You can also pair it with a toaster so your eggs and toast finish at the exact right time.  NEW: Cheffy just launched a robot that cracks and cooks your eggs. Egor automates breakfast by cooking eggs 7 ways, while Toastr syncs your toast so everything finishes together. -Automatically cracks eggs with no shells or mess-Cooks eggs 7 ways, from sunny-side up to hard… pic.twitter.com/auE3SnfrS3 — Ritwik Pavan (@ritwikpavan) July 30, 2026  This isn’t something anyone really needs. Cooking an egg over easy takes about two minutes, so calling this a time-saver is a stretch. And if you really don’t want to use the stove, you can buy a basic egg cooker for around  almost anywhere. Maybe you’re bad at cracking eggs, but 0 (well, 0 if you get in on the early bird deal) is a lot to pay to not have to pick the occasional shell pieces out.

 But hey, the robotics era needed its Juicero moment. To the creator’s credit: it seems like they’re treating this more like a fun novelty (albeit a pretty pricey one) rather than something revolutionary. They also aren’t making you buy proprietary eggs that are required to make the machine work, so they’ve got the Juicero bros beat there.

 We’re increasingly seeing robots positioned to do basic tasks. A company called Weave got attention earlier this year with an ,000 robot that folds clothes. There’s a company in San Francisco offering house cleanings performed by humanoid robots. Last year, 1x made waves by introducing its Neo humanoid robot, which the Wall Street Journal reported “nearly toppled over” while closing a dishwasher and struggled to open the refrigerator. All of these machines cost an inordinate amount of money to do things that do not cost the average person that much time or money to accomplish. They’re novel, sure. But you don’t have to pay a premium to be a beta tester.      #Robot #Revolution #Juiceroartifical intelligence,automation,Robotics

Kickstarter project has finally given us a Juicero for the robotics era, and it’s called E.G.O.R. (that’s Efficient Gastronomic Operational Robot), brought to you by the startup Cheffy. It’s an automated egg maker that promises perfect cracks every time with no shell in the yolk. It has seven different ways that it can cook them up for you, or you can just use it to do the cracking. You can also pair it with a toaster so your eggs and toast finish at the exact right time.

This isn’t something anyone really needs. Cooking an egg over easy takes about two minutes, so calling this a time-saver is a stretch. And if you really don’t want to use the stove, you can buy a basic egg cooker for around $20 almost anywhere. Maybe you’re bad at cracking eggs, but $400 (well, $200 if you get in on the early bird deal) is a lot to pay to not have to pick the occasional shell pieces out.

But hey, the robotics era needed its Juicero moment. To the creator’s credit: it seems like they’re treating this more like a fun novelty (albeit a pretty pricey one) rather than something revolutionary. They also aren’t making you buy proprietary eggs that are required to make the machine work, so they’ve got the Juicero bros beat there.

We’re increasingly seeing robots positioned to do basic tasks. A company called Weave got attention earlier this year with an $8,000 robot that folds clothes. There’s a company in San Francisco offering house cleanings performed by humanoid robots. Last year, 1x made waves by introducing its Neo humanoid robot, which the Wall Street Journal reported “nearly toppled over” while closing a dishwasher and struggled to open the refrigerator.

All of these machines cost an inordinate amount of money to do things that do not cost the average person that much time or money to accomplish. They’re novel, sure. But you don’t have to pay a premium to be a beta tester.

#Robot #Revolution #Juiceroartifical intelligence,automation,Robotics">The Robot Revolution Gets Its Own JuiceroThe Robot Revolution Gets Its Own Juicero
                The price of eggs has become a marker of the state of the economy. But how about the cost of making eggs? Sure, you might be able to do it for next to nothing in your kitchen with nothing but a pan and a burner. But you could also pay $400 for a robot that will do it for you—as long as you don’t want your eggs scrambled, that is. A new Kickstarter project has finally given us a Juicero for the robotics era, and it’s called E.G.O.R. (that’s Efficient Gastronomic Operational Robot), brought to you by the startup Cheffy. It’s an automated egg maker that promises perfect cracks every time with no shell in the yolk. It has seven different ways that it can cook them up for you, or you can just use it to do the cracking. You can also pair it with a toaster so your eggs and toast finish at the exact right time.  NEW: Cheffy just launched a robot that cracks and cooks your eggs. Egor automates breakfast by cooking eggs 7 ways, while Toastr syncs your toast so everything finishes together. -Automatically cracks eggs with no shells or mess-Cooks eggs 7 ways, from sunny-side up to hard… pic.twitter.com/auE3SnfrS3 — Ritwik Pavan (@ritwikpavan) July 30, 2026  This isn’t something anyone really needs. Cooking an egg over easy takes about two minutes, so calling this a time-saver is a stretch. And if you really don’t want to use the stove, you can buy a basic egg cooker for around $20 almost anywhere. Maybe you’re bad at cracking eggs, but $400 (well, $200 if you get in on the early bird deal) is a lot to pay to not have to pick the occasional shell pieces out.

 But hey, the robotics era needed its Juicero moment. To the creator’s credit: it seems like they’re treating this more like a fun novelty (albeit a pretty pricey one) rather than something revolutionary. They also aren’t making you buy proprietary eggs that are required to make the machine work, so they’ve got the Juicero bros beat there.

 We’re increasingly seeing robots positioned to do basic tasks. A company called Weave got attention earlier this year with an $8,000 robot that folds clothes. There’s a company in San Francisco offering house cleanings performed by humanoid robots. Last year, 1x made waves by introducing its Neo humanoid robot, which the Wall Street Journal reported “nearly toppled over” while closing a dishwasher and struggled to open the refrigerator. All of these machines cost an inordinate amount of money to do things that do not cost the average person that much time or money to accomplish. They’re novel, sure. But you don’t have to pay a premium to be a beta tester.      #Robot #Revolution #Juiceroartifical intelligence,automation,Robotics

The price of eggs has become a marker of the state of the economy. But how about the cost of making eggs? Sure, you might be able to do it for next to nothing in your kitchen with nothing but a pan and a burner. But you could also pay $400 for a robot that will do it for you—as long as you don’t want your eggs scrambled, that is.

A new Kickstarter project has finally given us a Juicero for the robotics era, and it’s called E.G.O.R. (that’s Efficient Gastronomic Operational Robot), brought to you by the startup Cheffy. It’s an automated egg maker that promises perfect cracks every time with no shell in the yolk. It has seven different ways that it can cook them up for you, or you can just use it to do the cracking. You can also pair it with a toaster so your eggs and toast finish at the exact right time.

This isn’t something anyone really needs. Cooking an egg over easy takes about two minutes, so calling this a time-saver is a stretch. And if you really don’t want to use the stove, you can buy a basic egg cooker for around $20 almost anywhere. Maybe you’re bad at cracking eggs, but $400 (well, $200 if you get in on the early bird deal) is a lot to pay to not have to pick the occasional shell pieces out.

But hey, the robotics era needed its Juicero moment. To the creator’s credit: it seems like they’re treating this more like a fun novelty (albeit a pretty pricey one) rather than something revolutionary. They also aren’t making you buy proprietary eggs that are required to make the machine work, so they’ve got the Juicero bros beat there.

We’re increasingly seeing robots positioned to do basic tasks. A company called Weave got attention earlier this year with an $8,000 robot that folds clothes. There’s a company in San Francisco offering house cleanings performed by humanoid robots. Last year, 1x made waves by introducing its Neo humanoid robot, which the Wall Street Journal reported “nearly toppled over” while closing a dishwasher and struggled to open the refrigerator.

All of these machines cost an inordinate amount of money to do things that do not cost the average person that much time or money to accomplish. They’re novel, sure. But you don’t have to pay a premium to be a beta tester.

#Robot #Revolution #Juiceroartifical intelligence,automation,Robotics

The prevailing narrative in Silicon Valley is that Chinese AI models like Kimi K3 and DeepSeek R1 came out of nowhere. But the truth is that even if you never travel to China, there’s an easy way to get a sense of what Chinese AI researchers are up to: log on to X.

In the past year, I’ve seen a steady increase of Chinese artificial intelligence researchers joining X and participating in the wider discourse about AI development and commercialization. Take Moonshot AI, the company behind Kimi K3, as an example. On Thursday, I was able to quickly find around 30 accounts on X run by people who claim to be currently affiliated with Moonshot, including two of the startup’s cofounders, as well as half a dozen former employees and collaborators. And these are not dormant accounts: They talk about Moonshot’s big releases and incremental research papers, make friends with Western researchers, and share details about their personal life and hobbies.

Moonshot is arguably the Chinese AI lab that’s most active on X, but you will easily find executives and technical staff from other leading Chinese startups, like Minimax and Z.ai. Even several employees at DeepSeek, who reportedly are unable to leave China because the government confiscated their passports, regularly post on X about the latest AI news and share job listings to recruit new talent.

“X is the best community” for AI discussions right now, says Meng Fanqing, cofounder of the startup Evolvent AI and a former intern at Moonshot, where he worked on the Kimi K2.5 model. “There are both Chinese and overseas audiences, and the recommendation algorithm works pretty well for showing you content in the same circle that you are in,” he says. Compared with Chinese platforms, where it’s often hard to have serious technical discussions, Chinese researchers like Meng say they would rather spend their time on X.

Meng says he started actively posting on X in mid-2025. At the start of the year, DeepSeek’s R1 model went viral around the world, shining a bright spotlight on China’s AI industry. Many Chinese researchers seized the moment and joined X to start sharing their perspective. “Around that time, all the Chinese researchers are starting to think about branding on an international level,” Meng says.

Chinese AI researchers may also be helping fill a growing gap left by researchers at OpenAI and Anthropic, who have become more reluctant to share their thinking online as their employers have grown into behemoth companies, says Tiezhen Wang, an independent AI analyst and former researcher at Hugging Face. “I guess they feel that their model architecture and how they train the model is kind of a secret, so they’re posting less,” Wang explains. As a result, Chinese researchers are getting more attention from audiences on X who are hungry to make sense of what’s happening in the fast-moving world of AI.

Why Choose X?

One reason X may have become popular among Chinese AI researchers is that there’s not really a comparable social platform in China for high-quality technical discussions about AI and other emerging technologies.

Some people say they used to post on Zhihu, a Quora-like platform that once branded itself as the premier destination for educated professionals to show and tell. But since 2020, Zhihu has increasingly pivoted to hosting fiction content, and expert contributors have gradually fallen off. For example, Deng Yu, a Chinese mathematician who was awarded a Fields Medal this year, publicly wrote on Zhihu in 2018 that he decided to stop posting on the site due to the rise of low-quality content.

#Chinese #Researchers #Finding #Voicemade in china,china,artificial intelligence,x,twitter,rednote,deepseek">Chinese AI Researchers Are Finding Their Voice on XThe prevailing narrative in Silicon Valley is that Chinese AI models like Kimi K3 and DeepSeek R1 came out of nowhere. But the truth is that even if you never travel to China, there’s an easy way to get a sense of what Chinese AI researchers are up to: log on to X.In the past year, I’ve seen a steady increase of Chinese artificial intelligence researchers joining X and participating in the wider discourse about AI development and commercialization. Take Moonshot AI, the company behind Kimi K3, as an example. On Thursday, I was able to quickly find around 30 accounts on X run by people who claim to be currently affiliated with Moonshot, including two of the startup’s cofounders, as well as half a dozen former employees and collaborators. And these are not dormant accounts: They talk about Moonshot’s big releases and incremental research papers, make friends with Western researchers, and share details about their personal life and hobbies.Moonshot is arguably the Chinese AI lab that’s most active on X, but you will easily find executives and technical staff from other leading Chinese startups, like Minimax and Z.ai. Even several employees at DeepSeek, who reportedly are unable to leave China because the government confiscated their passports, regularly post on X about the latest AI news and share job listings to recruit new talent.“X is the best community” for AI discussions right now, says Meng Fanqing, cofounder of the startup Evolvent AI and a former intern at Moonshot, where he worked on the Kimi K2.5 model. “There are both Chinese and overseas audiences, and the recommendation algorithm works pretty well for showing you content in the same circle that you are in,” he says. Compared with Chinese platforms, where it’s often hard to have serious technical discussions, Chinese researchers like Meng say they would rather spend their time on X.Meng says he started actively posting on X in mid-2025. At the start of the year, DeepSeek’s R1 model went viral around the world, shining a bright spotlight on China’s AI industry. Many Chinese researchers seized the moment and joined X to start sharing their perspective. “Around that time, all the Chinese researchers are starting to think about branding on an international level,” Meng says.Chinese AI researchers may also be helping fill a growing gap left by researchers at OpenAI and Anthropic, who have become more reluctant to share their thinking online as their employers have grown into behemoth companies, says Tiezhen Wang, an independent AI analyst and former researcher at Hugging Face. “I guess they feel that their model architecture and how they train the model is kind of a secret, so they’re posting less,” Wang explains. As a result, Chinese researchers are getting more attention from audiences on X who are hungry to make sense of what’s happening in the fast-moving world of AI.Why Choose X?One reason X may have become popular among Chinese AI researchers is that there’s not really a comparable social platform in China for high-quality technical discussions about AI and other emerging technologies.Some people say they used to post on Zhihu, a Quora-like platform that once branded itself as the premier destination for educated professionals to show and tell. But since 2020, Zhihu has increasingly pivoted to hosting fiction content, and expert contributors have gradually fallen off. For example, Deng Yu, a Chinese mathematician who was awarded a Fields Medal this year, publicly wrote on Zhihu in 2018 that he decided to stop posting on the site due to the rise of low-quality content.#Chinese #Researchers #Finding #Voicemade in china,china,artificial intelligence,x,twitter,rednote,deepseek

Chinese AI models like Kimi K3 and DeepSeek R1 came out of nowhere. But the truth is that even if you never travel to China, there’s an easy way to get a sense of what Chinese AI researchers are up to: log on to X.

In the past year, I’ve seen a steady increase of Chinese artificial intelligence researchers joining X and participating in the wider discourse about AI development and commercialization. Take Moonshot AI, the company behind Kimi K3, as an example. On Thursday, I was able to quickly find around 30 accounts on X run by people who claim to be currently affiliated with Moonshot, including two of the startup’s cofounders, as well as half a dozen former employees and collaborators. And these are not dormant accounts: They talk about Moonshot’s big releases and incremental research papers, make friends with Western researchers, and share details about their personal life and hobbies.

Moonshot is arguably the Chinese AI lab that’s most active on X, but you will easily find executives and technical staff from other leading Chinese startups, like Minimax and Z.ai. Even several employees at DeepSeek, who reportedly are unable to leave China because the government confiscated their passports, regularly post on X about the latest AI news and share job listings to recruit new talent.

“X is the best community” for AI discussions right now, says Meng Fanqing, cofounder of the startup Evolvent AI and a former intern at Moonshot, where he worked on the Kimi K2.5 model. “There are both Chinese and overseas audiences, and the recommendation algorithm works pretty well for showing you content in the same circle that you are in,” he says. Compared with Chinese platforms, where it’s often hard to have serious technical discussions, Chinese researchers like Meng say they would rather spend their time on X.

Meng says he started actively posting on X in mid-2025. At the start of the year, DeepSeek’s R1 model went viral around the world, shining a bright spotlight on China’s AI industry. Many Chinese researchers seized the moment and joined X to start sharing their perspective. “Around that time, all the Chinese researchers are starting to think about branding on an international level,” Meng says.

Chinese AI researchers may also be helping fill a growing gap left by researchers at OpenAI and Anthropic, who have become more reluctant to share their thinking online as their employers have grown into behemoth companies, says Tiezhen Wang, an independent AI analyst and former researcher at Hugging Face. “I guess they feel that their model architecture and how they train the model is kind of a secret, so they’re posting less,” Wang explains. As a result, Chinese researchers are getting more attention from audiences on X who are hungry to make sense of what’s happening in the fast-moving world of AI.

Why Choose X?

One reason X may have become popular among Chinese AI researchers is that there’s not really a comparable social platform in China for high-quality technical discussions about AI and other emerging technologies.

Some people say they used to post on Zhihu, a Quora-like platform that once branded itself as the premier destination for educated professionals to show and tell. But since 2020, Zhihu has increasingly pivoted to hosting fiction content, and expert contributors have gradually fallen off. For example, Deng Yu, a Chinese mathematician who was awarded a Fields Medal this year, publicly wrote on Zhihu in 2018 that he decided to stop posting on the site due to the rise of low-quality content.

#Chinese #Researchers #Finding #Voicemade in china,china,artificial intelligence,x,twitter,rednote,deepseek">Chinese AI Researchers Are Finding Their Voice on X

The prevailing narrative in Silicon Valley is that Chinese AI models like Kimi K3 and DeepSeek R1 came out of nowhere. But the truth is that even if you never travel to China, there’s an easy way to get a sense of what Chinese AI researchers are up to: log on to X.

In the past year, I’ve seen a steady increase of Chinese artificial intelligence researchers joining X and participating in the wider discourse about AI development and commercialization. Take Moonshot AI, the company behind Kimi K3, as an example. On Thursday, I was able to quickly find around 30 accounts on X run by people who claim to be currently affiliated with Moonshot, including two of the startup’s cofounders, as well as half a dozen former employees and collaborators. And these are not dormant accounts: They talk about Moonshot’s big releases and incremental research papers, make friends with Western researchers, and share details about their personal life and hobbies.

Moonshot is arguably the Chinese AI lab that’s most active on X, but you will easily find executives and technical staff from other leading Chinese startups, like Minimax and Z.ai. Even several employees at DeepSeek, who reportedly are unable to leave China because the government confiscated their passports, regularly post on X about the latest AI news and share job listings to recruit new talent.

“X is the best community” for AI discussions right now, says Meng Fanqing, cofounder of the startup Evolvent AI and a former intern at Moonshot, where he worked on the Kimi K2.5 model. “There are both Chinese and overseas audiences, and the recommendation algorithm works pretty well for showing you content in the same circle that you are in,” he says. Compared with Chinese platforms, where it’s often hard to have serious technical discussions, Chinese researchers like Meng say they would rather spend their time on X.

Meng says he started actively posting on X in mid-2025. At the start of the year, DeepSeek’s R1 model went viral around the world, shining a bright spotlight on China’s AI industry. Many Chinese researchers seized the moment and joined X to start sharing their perspective. “Around that time, all the Chinese researchers are starting to think about branding on an international level,” Meng says.

Chinese AI researchers may also be helping fill a growing gap left by researchers at OpenAI and Anthropic, who have become more reluctant to share their thinking online as their employers have grown into behemoth companies, says Tiezhen Wang, an independent AI analyst and former researcher at Hugging Face. “I guess they feel that their model architecture and how they train the model is kind of a secret, so they’re posting less,” Wang explains. As a result, Chinese researchers are getting more attention from audiences on X who are hungry to make sense of what’s happening in the fast-moving world of AI.

Why Choose X?

One reason X may have become popular among Chinese AI researchers is that there’s not really a comparable social platform in China for high-quality technical discussions about AI and other emerging technologies.

Some people say they used to post on Zhihu, a Quora-like platform that once branded itself as the premier destination for educated professionals to show and tell. But since 2020, Zhihu has increasingly pivoted to hosting fiction content, and expert contributors have gradually fallen off. For example, Deng Yu, a Chinese mathematician who was awarded a Fields Medal this year, publicly wrote on Zhihu in 2018 that he decided to stop posting on the site due to the rise of low-quality content.

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