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The Explosive Diarrhea Outbreak Is Officially Blowing Up
                If you ever wanted a good excuse for skipping out on the fresh salad for lunch, here’s one. Reports of cyclosporiasis, a foodborne parasitic disease that can cause explosive bouts of diarrhea, are skyrocketing in several parts of the country, and federal health officials are finally sounding the alarm about it after weeks of media reports. As of Wednesday, thousands of cyclosporiasis cases have been reported recently in more than 30 states. The true toll is likely higher, however, and it’s taken weeks for the Centers for the Disease Control and Prevention to formally acknowledge the possibility of a connected outbreak in multiple Midwestern states. No specific food source linked to these cases has been identified as of yet, though local health officials have singled out lettuce or salad greens as potential culprits to avoid for residents in these hot spots. A delayed alert Cyclosporiasis is caused by various species of the microscopic parasite Cyclospora, predominantly Cyclospora cayatenensis. Though rarely life-threatening, the disease is infamous for causing watery and explosively loud bouts of diarrhea, along with other common symptoms of gastrointestinal illness.

 Cyclosporiasis is endemic to tropical and subtropical parts of the world, and stateside cases tend to be traced back to imported food from these areas (particularly produce) or to people who initially caught the disease while traveling in these endemic regions. The incidence of cyclosporiasis seems to be increasing worldwide, however, and 2026 is gearing up to be an especially bad year for it in the U.S.

 On July 1, the CDC first stated that 145 cases from 17 states had been reported to the agency as of mid-June. Even by then, though, it was clear the CDC’s reporting was woefully out of date. By July 4, health officials in Michigan (a state not included in the initial CDC tally) had reported over 500 cases in the state, which was already triple the number reported less than a week earlier. It would take an additional two weeks, on July 14, for the CDC to formally issue a health advisory on the growing clusters. As of July 15, the CDC has received reports of 1,645 confirmed domestic cases of cyclosporiasis dating back to May 1, along with at least 141 people who were hospitalized as a result (no deaths). The agency is also aware of more than 5,100 cases that require further analysis before they can be classified as domestic cases.

 People infected with Cyclospora will eventually poop out larvae forms of the parasite called oocysts. The micrograph above shows two oocysts found in a stool sample. © Melanie Moser/CDC Cases of cyclosporiasis happen every year in the U.S., with the usual seasonal peak occurring between May and August. So some of these cases are part of the pattern we would expect to see around this time of year. But it’s also become clear by now that this isn’t a typical season overall, and that some states are being hit especially hard by the explosive diarrhea bug. According to the CDC, only 249 cases were reported nationally by this same time last year. And whereas the CDC previously stated there was “no evidence of a single, multistate Cyclospora outbreak” linking cases, it is now investigating a potentially linked outbreak in four midwestern states: Michigan, Ohio, West Virginia, and Kentucky. At least 400 confirmed cases have been tied to this single cluster, though the agency is aware of more reports. Michigan alone has reported 2,640 cases as of Monday, while Ohio has reported more than 300. All of these numbers are an underestimate. People generally don’t see their doctors when they get sick from foodborne illness, and cyclosporiasis is even harder to diagnose than other similar infections, since it requires more specialized testing that is not readily available.

 It’s also worth noting that the CDC chose to trim back its active surveillance of cyclosporiasis and other foodborne diseases last year, possibly due to funding cuts from the Trump administration. What to do Cyclosporiasis is spread through eating food and water contaminated with parasites shed from an infected carrier’s poop. However, infections usually don’t spread directly from person to person, since it takes several weeks for the pooped parasites to mature and become infectious.

 Health officials in Michigan and other possibly linked states have not identified a specific type of produce, grower, or supplier implicated in these outbreaks, but some common threads may already be emerging. “Early information has shown lettuce as a common product that regularly comes up during the investigation,” said Natasha Bagdasarian, chief medical executive at the Michigan Department of Health and Human Services, in a statement Monday, and federal and local health officials are reportedly also looking into whether Taco Bell restaurants might be linked to the midwestern cluster. Unless you live in Michigan, Ohio, West Virginia, or Kentucky, you probably shouldn’t worry too much about the risk of catching cyclosporiasis from your next salad (at least right now).

 That said, health experts always recommend washing your hands with soap and water before and after handling or preparing raw fruits and vegetables; washing all fruits and vegetables thoroughly under running water before eating, cutting, or cooking (if the produce is labeled prewashed, then you don’t need to do it again), and refrigerating cut, peeled, or cooked fruits and vegetables as soon as possible (within two hours if possible).      #Explosive #Diarrhea #Outbreak #Officially #Blowingdiarrhea,foodborne illnesses,outbreaks

The Explosive Diarrhea Outbreak Is Officially Blowing Up

If you ever wanted a good excuse for skipping out on the fresh salad for lunch, here’s one. Reports of cyclosporiasis, a foodborne parasitic disease that can cause explosive bouts of diarrhea, are skyrocketing in several parts of the country, and federal health officials are finally sounding the alarm about it after weeks of media reports.

As of Wednesday, thousands of cyclosporiasis cases have been reported recently in more than 30 states. The true toll is likely higher, however, and it’s taken weeks for the Centers for the Disease Control and Prevention to formally acknowledge the possibility of a connected outbreak in multiple Midwestern states. No specific food source linked to these cases has been identified as of yet, though local health officials have singled out lettuce or salad greens as potential culprits to avoid for residents in these hot spots.

A delayed alert

Cyclosporiasis is caused by various species of the microscopic parasite Cyclospora, predominantly Cyclospora cayatenensis. Though rarely life-threatening, the disease is infamous for causing watery and explosively loud bouts of diarrhea, along with other common symptoms of gastrointestinal illness.

Cyclosporiasis is endemic to tropical and subtropical parts of the world, and stateside cases tend to be traced back to imported food from these areas (particularly produce) or to people who initially caught the disease while traveling in these endemic regions. The incidence of cyclosporiasis seems to be increasing worldwide, however, and 2026 is gearing up to be an especially bad year for it in the U.S.

On July 1, the CDC first stated that 145 cases from 17 states had been reported to the agency as of mid-June. Even by then, though, it was clear the CDC’s reporting was woefully out of date. By July 4, health officials in Michigan (a state not included in the initial CDC tally) had reported over 500 cases in the state, which was already triple the number reported less than a week earlier. It would take an additional two weeks, on July 14, for the CDC to formally issue a health advisory on the growing clusters.

As of July 15, the CDC has received reports of 1,645 confirmed domestic cases of cyclosporiasis dating back to May 1, along with at least 141 people who were hospitalized as a result (no deaths). The agency is also aware of more than 5,100 cases that require further analysis before they can be classified as domestic cases.

The Explosive Diarrhea Outbreak Is Officially Blowing Up
                If you ever wanted a good excuse for skipping out on the fresh salad for lunch, here’s one. Reports of cyclosporiasis, a foodborne parasitic disease that can cause explosive bouts of diarrhea, are skyrocketing in several parts of the country, and federal health officials are finally sounding the alarm about it after weeks of media reports. As of Wednesday, thousands of cyclosporiasis cases have been reported recently in more than 30 states. The true toll is likely higher, however, and it’s taken weeks for the Centers for the Disease Control and Prevention to formally acknowledge the possibility of a connected outbreak in multiple Midwestern states. No specific food source linked to these cases has been identified as of yet, though local health officials have singled out lettuce or salad greens as potential culprits to avoid for residents in these hot spots. A delayed alert Cyclosporiasis is caused by various species of the microscopic parasite Cyclospora, predominantly Cyclospora cayatenensis. Though rarely life-threatening, the disease is infamous for causing watery and explosively loud bouts of diarrhea, along with other common symptoms of gastrointestinal illness.

 Cyclosporiasis is endemic to tropical and subtropical parts of the world, and stateside cases tend to be traced back to imported food from these areas (particularly produce) or to people who initially caught the disease while traveling in these endemic regions. The incidence of cyclosporiasis seems to be increasing worldwide, however, and 2026 is gearing up to be an especially bad year for it in the U.S.

 On July 1, the CDC first stated that 145 cases from 17 states had been reported to the agency as of mid-June. Even by then, though, it was clear the CDC’s reporting was woefully out of date. By July 4, health officials in Michigan (a state not included in the initial CDC tally) had reported over 500 cases in the state, which was already triple the number reported less than a week earlier. It would take an additional two weeks, on July 14, for the CDC to formally issue a health advisory on the growing clusters. As of July 15, the CDC has received reports of 1,645 confirmed domestic cases of cyclosporiasis dating back to May 1, along with at least 141 people who were hospitalized as a result (no deaths). The agency is also aware of more than 5,100 cases that require further analysis before they can be classified as domestic cases.

 People infected with Cyclospora will eventually poop out larvae forms of the parasite called oocysts. The micrograph above shows two oocysts found in a stool sample. © Melanie Moser/CDC Cases of cyclosporiasis happen every year in the U.S., with the usual seasonal peak occurring between May and August. So some of these cases are part of the pattern we would expect to see around this time of year. But it’s also become clear by now that this isn’t a typical season overall, and that some states are being hit especially hard by the explosive diarrhea bug. According to the CDC, only 249 cases were reported nationally by this same time last year. And whereas the CDC previously stated there was “no evidence of a single, multistate Cyclospora outbreak” linking cases, it is now investigating a potentially linked outbreak in four midwestern states: Michigan, Ohio, West Virginia, and Kentucky. At least 400 confirmed cases have been tied to this single cluster, though the agency is aware of more reports. Michigan alone has reported 2,640 cases as of Monday, while Ohio has reported more than 300. All of these numbers are an underestimate. People generally don’t see their doctors when they get sick from foodborne illness, and cyclosporiasis is even harder to diagnose than other similar infections, since it requires more specialized testing that is not readily available.

 It’s also worth noting that the CDC chose to trim back its active surveillance of cyclosporiasis and other foodborne diseases last year, possibly due to funding cuts from the Trump administration. What to do Cyclosporiasis is spread through eating food and water contaminated with parasites shed from an infected carrier’s poop. However, infections usually don’t spread directly from person to person, since it takes several weeks for the pooped parasites to mature and become infectious.

 Health officials in Michigan and other possibly linked states have not identified a specific type of produce, grower, or supplier implicated in these outbreaks, but some common threads may already be emerging. “Early information has shown lettuce as a common product that regularly comes up during the investigation,” said Natasha Bagdasarian, chief medical executive at the Michigan Department of Health and Human Services, in a statement Monday, and federal and local health officials are reportedly also looking into whether Taco Bell restaurants might be linked to the midwestern cluster. Unless you live in Michigan, Ohio, West Virginia, or Kentucky, you probably shouldn’t worry too much about the risk of catching cyclosporiasis from your next salad (at least right now).

 That said, health experts always recommend washing your hands with soap and water before and after handling or preparing raw fruits and vegetables; washing all fruits and vegetables thoroughly under running water before eating, cutting, or cooking (if the produce is labeled prewashed, then you don’t need to do it again), and refrigerating cut, peeled, or cooked fruits and vegetables as soon as possible (within two hours if possible).      #Explosive #Diarrhea #Outbreak #Officially #Blowingdiarrhea,foodborne illnesses,outbreaks
People infected with Cyclospora will eventually poop out larvae forms of the parasite called oocysts. The micrograph above shows two oocysts found in a stool sample. © Melanie Moser/CDC

Cases of cyclosporiasis happen every year in the U.S., with the usual seasonal peak occurring between May and August. So some of these cases are part of the pattern we would expect to see around this time of year. But it’s also become clear by now that this isn’t a typical season overall, and that some states are being hit especially hard by the explosive diarrhea bug.

According to the CDC, only 249 cases were reported nationally by this same time last year. And whereas the CDC previously stated there was “no evidence of a single, multistate Cyclospora outbreak” linking cases, it is now investigating a potentially linked outbreak in four midwestern states: Michigan, Ohio, West Virginia, and Kentucky. At least 400 confirmed cases have been tied to this single cluster, though the agency is aware of more reports. Michigan alone has reported 2,640 cases as of Monday, while Ohio has reported more than 300.

All of these numbers are an underestimate. People generally don’t see their doctors when they get sick from foodborne illness, and cyclosporiasis is even harder to diagnose than other similar infections, since it requires more specialized testing that is not readily available.

It’s also worth noting that the CDC chose to trim back its active surveillance of cyclosporiasis and other foodborne diseases last year, possibly due to funding cuts from the Trump administration.

What to do

Cyclosporiasis is spread through eating food and water contaminated with parasites shed from an infected carrier’s poop. However, infections usually don’t spread directly from person to person, since it takes several weeks for the pooped parasites to mature and become infectious.

Health officials in Michigan and other possibly linked states have not identified a specific type of produce, grower, or supplier implicated in these outbreaks, but some common threads may already be emerging.

“Early information has shown lettuce as a common product that regularly comes up during the investigation,” said Natasha Bagdasarian, chief medical executive at the Michigan Department of Health and Human Services, in a statement Monday, and federal and local health officials are reportedly also looking into whether Taco Bell restaurants might be linked to the midwestern cluster.

Unless you live in Michigan, Ohio, West Virginia, or Kentucky, you probably shouldn’t worry too much about the risk of catching cyclosporiasis from your next salad (at least right now).

That said, health experts always recommend washing your hands with soap and water before and after handling or preparing raw fruits and vegetables; washing all fruits and vegetables thoroughly under running water before eating, cutting, or cooking (if the produce is labeled prewashed, then you don’t need to do it again), and refrigerating cut, peeled, or cooked fruits and vegetables as soon as possible (within two hours if possible).

#Explosive #Diarrhea #Outbreak #Officially #Blowingdiarrhea,foodborne illnesses,outbreaks

If you ever wanted a good excuse for skipping out on the fresh salad for lunch, here’s one. Reports of cyclosporiasis, a foodborne parasitic disease that can cause explosive bouts of diarrhea, are skyrocketing in several parts of the country, and federal health officials are finally sounding the alarm about it after weeks of media reports.

As of Wednesday, thousands of cyclosporiasis cases have been reported recently in more than 30 states. The true toll is likely higher, however, and it’s taken weeks for the Centers for the Disease Control and Prevention to formally acknowledge the possibility of a connected outbreak in multiple Midwestern states. No specific food source linked to these cases has been identified as of yet, though local health officials have singled out lettuce or salad greens as potential culprits to avoid for residents in these hot spots.

A delayed alert

Cyclosporiasis is caused by various species of the microscopic parasite Cyclospora, predominantly Cyclospora cayatenensis. Though rarely life-threatening, the disease is infamous for causing watery and explosively loud bouts of diarrhea, along with other common symptoms of gastrointestinal illness.

Cyclosporiasis is endemic to tropical and subtropical parts of the world, and stateside cases tend to be traced back to imported food from these areas (particularly produce) or to people who initially caught the disease while traveling in these endemic regions. The incidence of cyclosporiasis seems to be increasing worldwide, however, and 2026 is gearing up to be an especially bad year for it in the U.S.

On July 1, the CDC first stated that 145 cases from 17 states had been reported to the agency as of mid-June. Even by then, though, it was clear the CDC’s reporting was woefully out of date. By July 4, health officials in Michigan (a state not included in the initial CDC tally) had reported over 500 cases in the state, which was already triple the number reported less than a week earlier. It would take an additional two weeks, on July 14, for the CDC to formally issue a health advisory on the growing clusters.

As of July 15, the CDC has received reports of 1,645 confirmed domestic cases of cyclosporiasis dating back to May 1, along with at least 141 people who were hospitalized as a result (no deaths). The agency is also aware of more than 5,100 cases that require further analysis before they can be classified as domestic cases.

People infected with Cyclospora will eventually poop out larvae forms of the parasite called oocysts. The micrograph above shows two oocysts found in a stool sample. © Melanie Moser/CDC

Cases of cyclosporiasis happen every year in the U.S., with the usual seasonal peak occurring between May and August. So some of these cases are part of the pattern we would expect to see around this time of year. But it’s also become clear by now that this isn’t a typical season overall, and that some states are being hit especially hard by the explosive diarrhea bug.

According to the CDC, only 249 cases were reported nationally by this same time last year. And whereas the CDC previously stated there was “no evidence of a single, multistate Cyclospora outbreak” linking cases, it is now investigating a potentially linked outbreak in four midwestern states: Michigan, Ohio, West Virginia, and Kentucky. At least 400 confirmed cases have been tied to this single cluster, though the agency is aware of more reports. Michigan alone has reported 2,640 cases as of Monday, while Ohio has reported more than 300.

All of these numbers are an underestimate. People generally don’t see their doctors when they get sick from foodborne illness, and cyclosporiasis is even harder to diagnose than other similar infections, since it requires more specialized testing that is not readily available.

It’s also worth noting that the CDC chose to trim back its active surveillance of cyclosporiasis and other foodborne diseases last year, possibly due to funding cuts from the Trump administration.

What to do

Cyclosporiasis is spread through eating food and water contaminated with parasites shed from an infected carrier’s poop. However, infections usually don’t spread directly from person to person, since it takes several weeks for the pooped parasites to mature and become infectious.

Health officials in Michigan and other possibly linked states have not identified a specific type of produce, grower, or supplier implicated in these outbreaks, but some common threads may already be emerging.

“Early information has shown lettuce as a common product that regularly comes up during the investigation,” said Natasha Bagdasarian, chief medical executive at the Michigan Department of Health and Human Services, in a statement Monday, and federal and local health officials are reportedly also looking into whether Taco Bell restaurants might be linked to the midwestern cluster.

Unless you live in Michigan, Ohio, West Virginia, or Kentucky, you probably shouldn’t worry too much about the risk of catching cyclosporiasis from your next salad (at least right now).

That said, health experts always recommend washing your hands with soap and water before and after handling or preparing raw fruits and vegetables; washing all fruits and vegetables thoroughly under running water before eating, cutting, or cooking (if the produce is labeled prewashed, then you don’t need to do it again), and refrigerating cut, peeled, or cooked fruits and vegetables as soon as possible (within two hours if possible).

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#Explosive #Diarrhea #Outbreak #Officially #Blowing

SAVE $400: The 27-inch OLED LG Ultragear gaming monitor is on sale for $499.99 at Amazon, down from the standard price of $899.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.


$499.99 at Amazon
$899.99 Save $400

 

Summer is the perfect season to make home gaming upgrades. Even if you love the summer heat, gaming provides an occasional indoor reprieve. If you’ve been getting by with a less-than-ideal gaming setup, check out this gaming monitor deal.

As of July 15, the 27-inch OLED LG Ultragear gaming monitor is on sale for $499.99 at Amazon, down from the standard price of $899.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.

Once you go OLED, you won’t go back. The 27-inch LG Ultragear is perfect for smooth gameplay, getting a 240Hz refresh rate and a 0.03 millisecond response time. Your days of dealing with lag and ghosting will be long gone with this fresh upgrade. Plus, it comes with VESA DisplayHDR True Back 400 certification.

LG equipped the monitor with an anti-glare screen that helps minimize bothersome reflections that could spell a distraction. The 27-inch display means it’ll fit well on most desks without taking over the space.

The included stand can tilt and pivot to your desired position, and you can adjust the height. In addition, the monitor has a borderless design. Since not everyday can be filled with gaming, the monitor will also be great for work tasks or streaming a movie.

While it’s sitting at the record-low price from Amazon, make the upgrade to the 27-inch OLED LG Ultragear gaming monitor. It’s currently under $500 which is close to a 50% discount.

#monitor #deal #Ultragear #OLED #gaming #monitor">Best monitor deal: Take 44% off the LG Ultragear OLED gaming monitor
                                                            SAVE 0: The 27-inch OLED LG Ultragear gaming monitor is on sale for 9.99 at Amazon, down from the standard price of 9.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.
    
    
    
        
                                        
                                        
                    
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Summer is the perfect season to make home gaming upgrades. Even if you love the summer heat, gaming provides an occasional indoor reprieve. If you’ve been getting by with a less-than-ideal gaming setup, check out this gaming monitor deal.As of July 15, the 27-inch OLED LG Ultragear gaming monitor is on sale for 9.99 at Amazon, down from the standard price of 9.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.Once you go OLED, you won’t go back. The 27-inch LG Ultragear is perfect for smooth gameplay, getting a 240Hz refresh rate and a 0.03 millisecond response time. Your days of dealing with lag and ghosting will be long gone with this fresh upgrade. Plus, it comes with VESA DisplayHDR True Back 400 certification.
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LG equipped the monitor with an anti-glare screen that helps minimize bothersome reflections that could spell a distraction. The 27-inch display means it’ll fit well on most desks without taking over the space. 

        
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The included stand can tilt and pivot to your desired position, and you can adjust the height. In addition, the monitor has a borderless design. Since not everyday can be filled with gaming, the monitor will also be great for work tasks or streaming a movie.While it’s sitting at the record-low price from Amazon, make the upgrade to the 27-inch OLED LG Ultragear gaming monitor. It’s currently under 0 which is close to a 50% discount.

                    
                                            
                            
    
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                                    #monitor #deal #Ultragear #OLED #gaming #monitor

27-inch OLED LG Ultragear gaming monitor is on sale for $499.99 at Amazon, down from the standard price of $899.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.


$499.99 at Amazon
$899.99 Save $400

 

Summer is the perfect season to make home gaming upgrades. Even if you love the summer heat, gaming provides an occasional indoor reprieve. If you’ve been getting by with a less-than-ideal gaming setup, check out this gaming monitor deal.

As of July 15, the 27-inch OLED LG Ultragear gaming monitor is on sale for $499.99 at Amazon, down from the standard price of $899.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.

Once you go OLED, you won’t go back. The 27-inch LG Ultragear is perfect for smooth gameplay, getting a 240Hz refresh rate and a 0.03 millisecond response time. Your days of dealing with lag and ghosting will be long gone with this fresh upgrade. Plus, it comes with VESA DisplayHDR True Back 400 certification.

LG equipped the monitor with an anti-glare screen that helps minimize bothersome reflections that could spell a distraction. The 27-inch display means it’ll fit well on most desks without taking over the space.

The included stand can tilt and pivot to your desired position, and you can adjust the height. In addition, the monitor has a borderless design. Since not everyday can be filled with gaming, the monitor will also be great for work tasks or streaming a movie.

While it’s sitting at the record-low price from Amazon, make the upgrade to the 27-inch OLED LG Ultragear gaming monitor. It’s currently under $500 which is close to a 50% discount.

#monitor #deal #Ultragear #OLED #gaming #monitor">Best monitor deal: Take 44% off the LG Ultragear OLED gaming monitor

SAVE $400: The 27-inch OLED LG Ultragear gaming monitor is on sale for $499.99 at Amazon, down from the standard price of $899.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.


$499.99 at Amazon
$899.99 Save $400

 

Summer is the perfect season to make home gaming upgrades. Even if you love the summer heat, gaming provides an occasional indoor reprieve. If you’ve been getting by with a less-than-ideal gaming setup, check out this gaming monitor deal.

As of July 15, the 27-inch OLED LG Ultragear gaming monitor is on sale for $499.99 at Amazon, down from the standard price of $899.99. That’s a 44% discount that matches the best price we’ve seen at Amazon.

Once you go OLED, you won’t go back. The 27-inch LG Ultragear is perfect for smooth gameplay, getting a 240Hz refresh rate and a 0.03 millisecond response time. Your days of dealing with lag and ghosting will be long gone with this fresh upgrade. Plus, it comes with VESA DisplayHDR True Back 400 certification.

LG equipped the monitor with an anti-glare screen that helps minimize bothersome reflections that could spell a distraction. The 27-inch display means it’ll fit well on most desks without taking over the space.

The included stand can tilt and pivot to your desired position, and you can adjust the height. In addition, the monitor has a borderless design. Since not everyday can be filled with gaming, the monitor will also be great for work tasks or streaming a movie.

While it’s sitting at the record-low price from Amazon, make the upgrade to the 27-inch OLED LG Ultragear gaming monitor. It’s currently under $500 which is close to a 50% discount.

#monitor #deal #Ultragear #OLED #gaming #monitor
Samsung has unveiled a new flexible display technology for foldable phones that’s designed to be slimmer, more durable, and less prone to creasing. The Flex Titanium tech is the culmination of everything that the company has learned over seven generations of foldables, according to Samsung, and will debut with the upcoming Galaxy Z Fold 8 and Galaxy Z Fold 8 Ultra. And since Samsung Display is a long-time Apple supplier, this improved display might even appear in the rumored iPhone foldable expected later this year.

As its name suggests, the Flex Titanium display uses a combination of two titanium-based components to improve strength, flexibility, and slimness. A titanium-alloy film provides structural support from underneath the OLED panel, providing “20 times greater mechanical stiffness” compared to polymer film, and measures about one-third the thickness of an average human hair.

A titanium plate located under the film enables tighter bonding with the display module, improving stability when unfolded while “retaining the flexibility needed to accommodate repeated folding,” according to Samsung. This new display tech will also consume less power and produce “ultra-vivid” display visual resolution.

“Together, these advancements enable a strong foldable display that maximizes content immersion on a seamless screen and reduces crease visibility — all while keeping it slim,” Samsung said in its announcement. “By balancing strength, flexibility and structural stability, Samsung continues to set the bar for foldable displays.”

Further details about the display will be available at Samsung’s Galaxy Unpacked event on July 22nd where Samsung’s latest foldables are expected to be showcased.

#Samsungs #foldable #display #harder #crease #damageFoldable Phones,Mobile,News,Samsung,Tech">Samsung’s new foldable display is harder to crease and damageSamsung has unveiled a new flexible display technology for foldable phones that’s designed to be slimmer, more durable, and less prone to creasing. The Flex Titanium tech is the culmination of everything that the company has learned over seven generations of foldables, according to Samsung, and will debut with the upcoming Galaxy Z Fold 8 and Galaxy Z Fold 8 Ultra. And since Samsung Display is a long-time Apple supplier, this improved display might even appear in the rumored iPhone foldable expected later this year.As its name suggests, the Flex Titanium display uses a combination of two titanium-based components to improve strength, flexibility, and slimness. A titanium-alloy film provides structural support from underneath the OLED panel, providing “20 times greater mechanical stiffness” compared to polymer film, and measures about one-third the thickness of an average human hair.A titanium plate located under the film enables tighter bonding with the display module, improving stability when unfolded while “retaining the flexibility needed to accommodate repeated folding,” according to Samsung. This new display tech will also consume less power and produce “ultra-vivid” display visual resolution.“Together, these advancements enable a strong foldable display that maximizes content immersion on a seamless screen and reduces crease visibility — all while keeping it slim,” Samsung said in its announcement. “By balancing strength, flexibility and structural stability, Samsung continues to set the bar for foldable displays.”Further details about the display will be available at Samsung’s Galaxy Unpacked event on July 22nd where Samsung’s latest foldables are expected to be showcased.#Samsungs #foldable #display #harder #crease #damageFoldable Phones,Mobile,News,Samsung,Tech

Flex Titanium tech is the culmination of everything that the company has learned over seven generations of foldables, according to Samsung, and will debut with the upcoming Galaxy Z Fold 8 and Galaxy Z Fold 8 Ultra. And since Samsung Display is a long-time Apple supplier, this improved display might even appear in the rumored iPhone foldable expected later this year.

As its name suggests, the Flex Titanium display uses a combination of two titanium-based components to improve strength, flexibility, and slimness. A titanium-alloy film provides structural support from underneath the OLED panel, providing “20 times greater mechanical stiffness” compared to polymer film, and measures about one-third the thickness of an average human hair.

A titanium plate located under the film enables tighter bonding with the display module, improving stability when unfolded while “retaining the flexibility needed to accommodate repeated folding,” according to Samsung. This new display tech will also consume less power and produce “ultra-vivid” display visual resolution.

“Together, these advancements enable a strong foldable display that maximizes content immersion on a seamless screen and reduces crease visibility — all while keeping it slim,” Samsung said in its announcement. “By balancing strength, flexibility and structural stability, Samsung continues to set the bar for foldable displays.”

Further details about the display will be available at Samsung’s Galaxy Unpacked event on July 22nd where Samsung’s latest foldables are expected to be showcased.

#Samsungs #foldable #display #harder #crease #damageFoldable Phones,Mobile,News,Samsung,Tech">Samsung’s new foldable display is harder to crease and damage

Samsung has unveiled a new flexible display technology for foldable phones that’s designed to be slimmer, more durable, and less prone to creasing. The Flex Titanium tech is the culmination of everything that the company has learned over seven generations of foldables, according to Samsung, and will debut with the upcoming Galaxy Z Fold 8 and Galaxy Z Fold 8 Ultra. And since Samsung Display is a long-time Apple supplier, this improved display might even appear in the rumored iPhone foldable expected later this year.

As its name suggests, the Flex Titanium display uses a combination of two titanium-based components to improve strength, flexibility, and slimness. A titanium-alloy film provides structural support from underneath the OLED panel, providing “20 times greater mechanical stiffness” compared to polymer film, and measures about one-third the thickness of an average human hair.

A titanium plate located under the film enables tighter bonding with the display module, improving stability when unfolded while “retaining the flexibility needed to accommodate repeated folding,” according to Samsung. This new display tech will also consume less power and produce “ultra-vivid” display visual resolution.

“Together, these advancements enable a strong foldable display that maximizes content immersion on a seamless screen and reduces crease visibility — all while keeping it slim,” Samsung said in its announcement. “By balancing strength, flexibility and structural stability, Samsung continues to set the bar for foldable displays.”

Further details about the display will be available at Samsung’s Galaxy Unpacked event on July 22nd where Samsung’s latest foldables are expected to be showcased.

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